Nurturing Our Legacies: Descendants Sharing Survivors Recipes

Join us for a special culinary program for descendants of Holocaust survivors, in partnership with Jewish Family Services (JFS).

Attendees are invited to share a dish passed down from their survivor relative. We will gather to share and enjoy these meaningful recipes—nurtured by the legacies of our loved ones.

Please RSVP by April 24 using the online form or by calling the VHEC at 604-264-0499. Don’t forget to sign up with the dish you plan to bring: mealtrain.com/e67v1l.

We kindly ask that all dishes be vegetarian (no meat or fish) as the JFS Kitchen is kosher.