B’tayavon! A Celebration of Israeli Food

A free public event hosted at and by the JFS Kitchen.

Thursday, May 11th, 2023, 12-3pm

You are invited to the JFS Kitchen for an inclusive event to celebrate the diversity of Israeli foods and its spice cultures through workshops that include stories, activities, and eating!

Click the links below to register for one of two workshops to ensure that as many people as possible can participate in the event:

1. Workshop#1  (12:15pm – 1:15pm) 

    How a Jewish Ukrainian immigrant became Israeli: The story of my Shakshuka 


2. Workshop#2 (1:45pm – 2:45pm)

     – Injera and Shiro Wat: Ethiopian street food and my immigration to Israel 

Special Notes:

  • Our kitchen and all food at the event will be BCK certified Parve Kosher 

  • If you register for both workshops, we will contact you and ask you to choose one to attend

We are looking for event volunteers! Find out more about the volunteer opportunities here or contact Aviya Kones at [email protected].

Stay tuned for more surprises in the coming days! 


May 11 2023


12:00 pm - 3:00 pm


JFS The Kitchen
54 East 3 Avenue Vancouver, BC V5T 1C3 Canada
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